Check out our menu & build your order!

Name: Check out our menu & build your order!
Brand: Nourished Bermuda
Price: 69.75 USD
Availability: InStock

$69.75

Only $13.95 per meal! Choose from a selection of 5 or 10 for everyday lunch and dinner. We create nutritious, balanced meals to save you time AND money! All meals are under 480 calories and contribute to a healthy balanced diet.

Check out our menu & build your order!

$69.75

Pumpkin Rigatoni Pasta with Broccoli and Vegan Chorizo

Chorizo is a spicy sausage commonly made with pork. It’s enjoyed in many regions of the world but is especially popular in and believed to have originated in Spain and Portugal. This version is not traditional but is our plant-based take inspired by the spicy, smoky flavours of chorizo. Gluten Free/Nut Free/Not Spicy

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Coconut Spinach and Cashew Dal with Roasted Pumpkin

If you’ve ever eaten Indian food, chances are you’ve had dal. It’s on all Indian restaurant menus and it could not be easier to make and there’s nothing better than homemade. If you haven’t had Indian food, this dish is a good introduction to the cuisine before you move on to all the delicious curries. Gluten Free/Contains Cashews/Not Spicy

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Leek and Sweet Potato Enchillada with Mexican Pilau Rice and Tomato Béchamel Sauce

An enchilada is a Mexican dish consisting of a corn tortilla rolled around a unique filling and covered with a savoury sauce. The mixture inside consists of a blend of leeks and sweet potato which is creamy and savoury. A side of classic Mexican rice and everything is right. Contains Gluten/Nut Free/Not Spicy

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Italian Style Rotini Alfredo with Porcini Mushrooms

Rotini with an Italian twist! Juicy cherry tomatoes combine with spinach and porcini mushrooms. Besides tasting great, porcini mushrooms are also good for you. The mushroom has a high protein content, which makes them a great substitute in vegetarian dishes. Nut Free/Contains Gluten/Not Spicy

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Creamy Garlic Penne with Baked Chipotle Cauliflower

Our creamy Bechamel sauce with baked cauliflower and chipotle seasoning which adds a slight tang Contains Gluten/Nut Free/Not Spicy

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Greek Quinoa Power Bowl with Balsamic Herb Dressing

Greek Quinoa Salad- quinoa salad with cucumbers, tomatoes, olives, feta cheese, red onion, and a simple Greek vinaigrette. This flavorful salad is a great for every day lunch or dinner because it is packed with everything you need! Hearty, delicious and full of nutritious value. Gluten Free/Nut Free/Not Spicy

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Kale, Spinach Cavatappi Pasta with a White Wine Béchamel Sauce

What is Cavatappi? Cavatappi is the Italian word for corkscrews and Béchamel sauce is one of the "mother sauces" of French cuisine. This sauce is traditionally made from a white roux and milk. Obviously we don't use milk! Nut we make it just as delicious. Nut Free/Contains Gluten/Not Spicy

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Udon Noodle Teriyaki Chinese Take Out Bowl

NEW NOODLE ALERT. Udon are chewy Japanese noodles made from wheat flour, water, and salt, typically served in a simple dashi-based broth. They're thicker than buckwheat soba. The best noodles mixed with the BEST vegetables Contains Gluten/Nut Free/Not Spicy

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Eggplant Steak over Béchamel Risotto with Baked Basil Cauliflower

There's alot going on here, some vegetables can be very satisfying, and eggplant is definitely one of them! What we like most about eggplant is that it’s incredibly versatile. By itself, but it soaks up any flavour you pair it with. Cauliflower is one of those vegetables that are a perfect match. Gluten Free/Nut Free/Not Spicy

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Chinese Lemon Pepper Garlic Vegan Chicken with Sesame Broccolii

This juicy, tender vegan chicken is coated in a sweet and tangy lemon sauce for perfectly balanced flavours that will leave you wanting more. One of your most favourite Chinese chicken dishes. Gluten Free/Nut Free/Not Spicy

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Check out our menu & build your order!

Check out our menu & build your order!

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